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Smart design, very safe
The Cubikook sharpener is designed for busy cooks and homemakers: it is very safe and stable with a non-slip base.
The Cubikook knife sharpener has a low center of gravity, which prevents it from wobbling and tipping over. So, unlike some other designs, no special safety glove is needed for this reason.
Its durable construction is immediately apparent in its weighty and solid feel. And with an easy-to-grip handle, it holds in place as you work.
The base rests on two silica-textured rubber pads, which safely grip the counter surface and prevent the sharpener from sliding.
Solid ABS body
The Chef’ Sharpener screams quality the second you hold it in your hand: it’s firm and nicely weighted, with every part joining together nicely and seamlessly, leaving no space for unintended movements.
With product durability being one of the top priorities, the handle and the slot holder of the Chef’ Sharpener are made of one single solid piece of high quality ABS plastic, a material known for its high level of impact resistance, toughness, and heat resistance.
With that, the device remains well-composed as you apply pressure and pull your knife through the slots. There’s no hollow part; it is designed to last many years to preserve the keen edges on your beloved knives.
Razor Sharp Knife in Seconds
In just 30 seconds, your knife will be as sharp as when you first bought it! No more dull knives with the Cubikook knife sharpener.
Easy and Efficient Sharpening
Professional three-stage design. Extend the life of your knives
What sets the Cubikook knife sharpener apart is the three-step process it uses to properly maintain and sharpen blades: coarse, medium, and fine.
- In the first step, rods reinforced with ultra-hard diamond dust properly straighten the blade and remove larger burrs from the edge.
- In the second step, tungsten carbide abrasives, harder than many kinds of steel, remove the smaller burrs from the edge.
- The third and final step is less abrasive and provides a fine polish. If desired, this last step can be used regularly after each use to keep the knife sharp.
Cubikook’s durable construction is immediately apparent in its weighty and solid feel. And with an easy-to-grip handle, it holds in place as you work.
Smart 3-stage design
Durable construction, high-efficiency sharpening
Very reasonable price
100% guarantee, one-month return,
free replacement
Why 3 stages?
All three steps should be used on dull or rusty knives.
The Important of 3 stage
With diamond, tungsten, and ceramic rods for fixing, coarse sharpening, and honing, the Cubikook Sharpener will take care of your blades in every way.
However, all three steps should be used on dull or rusty knives. Single-step knife sharpeners often damage blades by only using an abrasive carbide V-shaped slot, which does not properly align the blade, causing loss of material and damage over time.
CUBIKOOK’S 3 STAGES
COMPETITOR’S 2 STAGES
How to use Cubikook Knife Sharpener CS-T01
How to use
- Place the Chef’ Sharpener on the countertop.
- Grip the handle with your non-dominant hand (it’s ambi, meaning you can hold it with either hand).
- Use your dominant hand to hold the knife handle. Place the knife heel into the coarse slot, with its tip pointing away from you.
- Pull the knife all the way through the slot, from its heel to over its tip, while applying a little pressure to make sure the edge of the knife is always in contact with the sharpening material.
- Repeat Step 4 five times or more if your knife is severely damaged.
- Repeat the process on the medium and the fine slots respectively.
- Rinse your knife and dry it with a towel.
- Your dull knife is now razor-sharp again!
Brinda Welden –
You may think that chef knives are the same as your run-of-the-mill kitchen knives, but the truth is, chef knives are much better than run-of-the-mill because they are designed specifically for the cutting needs of chefs.
Angelo Denning –
One thing that you do not see on any of the lists is what the best kitchen knives brands are made of. Sure, they are advertised as using the best materials, but don’t forget that the handle material is just as important.
Caroyln Yablonski –
The best knife sharpeners are easy to use and give your knives that desirable sharp edge. Because knife sharpeners exist in a variety of configurations, finding just the right type of knife sharpener for your needs requires a bit of study.