Shop – Cubikook Kitchen Appliances https://cubikook.com/shop/ Mon, 01 Apr 2024 09:21:48 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.4 https://cubikook.com/wp-content/uploads/2020/05/cropped-cubikooks-favicon-32x32.png Shop – Cubikook Kitchen Appliances https://cubikook.com/shop/ 32 32 231397897 Cubikook German Steel Utility Knife 5-inch https://cubikook.com/product/cubikook-german-steel-utility-knife-5-inch/ https://cubikook.com/product/cubikook-german-steel-utility-knife-5-inch/#respond Fri, 29 Mar 2024 05:15:06 +0000 https://cubikook.com/?post_type=product&p=942 Full-tang utility knife with an elegant rosewood handle that will look beautiful in any kitchen. A perfect forged utility knife of which the handle and the blade are forged

This 5-inch utility kitchen knife is a high carbon steel knife made with German 1.4116 stainless steel for superior corrosion and rust resistance among cooking knives. (Hardness 56±2HRC)

Meets FDA, CE/EU, EEC, and other globally-recognized certifications for cooking equipment to ensure the materials are of the highest quality.

If you are unsatisfied with your product, we would be happy to provide you with your choice of a replacement or refund. We stand by our products 100% and want our customers to love them as much as we do!

The post Cubikook German Steel Utility Knife 5-inch appeared first on Cubikook Kitchen Appliances.

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Super Durable Construction

Extra Safety & Efficiency

Factory Direct Saving

Save over 50% today!

Lifetime Warranty

Refund or Replacement

Satisfaction Guaranteed

6 months money-back! *

German 1.4116 Stainless Steel

Our Cubikook Utility Knife is constructed using 1.4116 stainless steel. This is a German formula designed for superior corrosion and stain resistance. Some cheaper stainless steels can still develop rust spots over time. The type of high carbon steel we use is ideal for a high-quality chef knife like this one. Your blade can maintain a like-new sheen with minimal maintenance.

The 1.4116 steel in your Cubikook Utility Knife is ice forged and heat-treated to increase its toughness. It makes for a long-lasting metal that is nevertheless easy to sharpen.

Rosewood Handle and Heavy Bolster

a utility knife on a cutting board

Sharp 15-Degree Bevel

slicing lemon on a cutting board by an utility knife

So far working great. Very

So far working great. Very

So far working great. Very happy with our purchase.
William

The post Cubikook German Steel Utility Knife 5-inch appeared first on Cubikook Kitchen Appliances.

]]> https://cubikook.com/product/cubikook-german-steel-utility-knife-5-inch/feed/ 0 942 Cubikook Chef Knife KC201-RTC 8 Inch https://cubikook.com/product/cubikook-chef-knife-kc201-rtc-8-inch/ https://cubikook.com/product/cubikook-chef-knife-kc201-rtc-8-inch/#respond Sat, 19 Dec 2020 09:56:49 +0000 https://cubikook.com/?post_type=product&p=893 Full-tang professional kitchen knife with ergonomic Pakkawood handle that doesn’t warp or expand when washed.

Made with German 1.4116 stainless steel for superior corrosion and rust resistance among cooking knives.

Hand-sharpened and polished to a bevel angle of 13±1 degrees to slice through meat and vegetables with minimal effort.

Meets FDA, CE/EU, EEC, and other globally-recognized certifications for cooking knives to ensure the materials are of the highest quality.

If you are unsatisfied with your product, we would be happy to provide you with your choice of a replacement or refund. We stand by our products 100% and want our customers to love them as much as we do!

The post Cubikook Chef Knife KC201-RTC 8 Inch appeared first on Cubikook Kitchen Appliances.

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Super Durable Construction

Extra Safety & Efficiency

Factory Direct Saving

Save over 50% today!

Lifetime Warranty

Refund or Replacement

Satisfaction Guaranteed

6 months money-back! *

Cubikook Chef Knife 8 Inch German Stainless Steel Blade

German High Carbon Blade

Pakkawood Handle and Heavy Bolster

HOW TO SHARPEN

The Cubikook KC201 Chef Knife has durable edge retention and only needs serious sharpening once or twice per year. We recommend a quality whetstone set or a multi-stage pull-through sharpener that is designed for 13-degree bevel angles for best results.

Between sharpenings, the blade can be honed regularly with a honing rod to keep the edge in shape. A ceramic rod is highly recommended, as it can straighten the knife’s edge without removing material.

HOW TO USE AND MAINTAIN

The knife can last decades with proper use and maintenance.

  • The Cubikook Chef Knife KC201 is designed for chopping, mincing, and slicing vegetables, fish, meat, and a variety of other foods.
  • Only use a wooden, bamboo, or plastic cutting board.
  • The knife has a delicate edge at 13 degrees on each side. As such, sudden concentrated pressure may chip or break the blade.

To avoid corrosion, discolorization, and chipping,

  • We recommend storage in a clean knife block or magnetic rack to avoid impact and cross-contamination.

For A Long-lasting Shinning Blade

  • We recommend hand washing with warm soapy water and a soft towel, then wipe it dry with a clean towel immediately after use.

PLEASE BE CAREFUL

Perfect Packaging: Luxury Gift-able Magnet Box 

Cubikook Chef Knife 8 Inch luxury box

The post Cubikook Chef Knife KC201-RTC 8 Inch appeared first on Cubikook Kitchen Appliances.

]]> https://cubikook.com/product/cubikook-chef-knife-kc201-rtc-8-inch/feed/ 0 893 Cubikcook Forged Santoku Knife 7 Inch German Steel https://cubikook.com/product/cubikcook-forged-santoku-knife-7-inch-german-steel/ https://cubikook.com/product/cubikcook-forged-santoku-knife-7-inch-german-steel/#respond Sat, 19 Dec 2020 08:53:16 +0000 https://cubikook.com/?post_type=product&p=888

Full-tang professional Santoku knife with an elegant rosewood handle that will look beautiful in any kitchen. A perfect forged santoku knife of which the handle and the blade are forged

This 7-inch santoku kitchen knife is a high carbon steel knife made with German 1.4116 stainless steel for superior corrosion and rust resistance among cooking knives. (Hardness 56±2HRC)

Sharpened and polished to a bevel angle of 15±1 degrees, the standard preferred by many professional Japanese chefs when choosing knives for the kitchen.

Meets FDA, CE/EU, EEC, and other globally-recognized certifications for cooking equipment to ensure the materials are of the highest quality.

If you are unsatisfied with your product, we would be happy to provide you with your choice of a replacement or refund. We stand by our products 100% and want our customers to love them as much as we do!

The post Cubikcook Forged Santoku Knife 7 Inch German Steel appeared first on Cubikook Kitchen Appliances.

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Super Durable Construction

Extra Safety & Efficiency

Factory Direct Saving

Save over 50% today!

Lifetime Warranty

Refund or Replacement

Satisfaction Guaranteed

6 months money-back! *

Cubikook Forged Santoku Knife 7 Inch

German 1.4116 Stainless Steel

Our Cubikook Santoku Kitchen Knife is constructed using 1.4116 stainless steel. This is a German formula designed for superior corrosion and stain resistance. Some cheaper stainless steels can still develop rust spots over time. The type of high carbon steel we use is ideal for a high-quality chef knife like this one. Your blade can maintain a like-new sheen with minimal maintenance.

The 1.4116 steel in your Cubikook Santoku Knife is ice forged and heat-treated to increase its toughness. It makes for a long-lasting metal that is nevertheless easy to sharpen.

Rosewood Handle and Heavy Bolster

This Cubikook Santoku Knife features a strong, heavy bolster to give you the best leverage possible. The bolster conforms to the palm of your hand and flows into the form-fitted rosewood handle.

Rosewood is a true hardwood and is very resistant to wear and tear. It is also quite heavy, which in this case is an advantage because it helps to properly balance the knife. This is the same wood used in high-class furniture and musical instruments— and now it can grace your kitchen as well!

Treat it well and the rosewood in your Cubikook Santoku kitchen knife will last a lifetime.

a wooden handle of a santoku knife

Sharp 15-Degree Bevel

The Cubikook Santoku Knife is carefully sharpened to a bevel angle of 15±1 degrees on both sides. This is in contrast to the 20-degree angle standard in most European-style chef knives. The steeper angle makes for easier slicing and greater precision. That’s the reason Santoku knives are the sushi chef’s tool of choice!

The steel itself is rated at 56±2 on the Rockwell Hardness Scale, a level that will prevent the edge from chipping too easily. It is best to hone the edge regularly and sharpen it several times a year.

slicing beef by a santoku knife on a cutting board

HOW TO USE AND MAINTAIN

The knife can last decades with proper use and maintenance.

  • The Cubikook Santoku is designed for chopping, mincing, and slicing vegetables, fish, meat, and a variety of other foods.
  • Only use a wooden, bamboo, or plastic cutting board.
  • The knife has a delicate edge at 15 degrees on each side. As such, sudden concentrated pressure may chip or break the blade.

To avoid corrosion, discolorization, and chipping,

  • We recommend storage in a clean knife block or magnetic rack to avoid impact and cross-contamination.

For A Long-lasting Shinning Blade

  • We recommend hand washing with warm soapy water and a soft towel, then wipe it dry with a clean towel immediately after use.

PLEASE BE CAREFUL

Perfect Packaging: Luxury Gift-able Magnet Box 

a santoku knife with box

The post Cubikcook Forged Santoku Knife 7 Inch German Steel appeared first on Cubikook Kitchen Appliances.

]]> https://cubikook.com/product/cubikcook-forged-santoku-knife-7-inch-german-steel/feed/ 0 888 Cubikook Kitchen Knife Sharpener CS-T01 https://cubikook.com/product/chefs-knife-sharpener/ https://cubikook.com/product/chefs-knife-sharpener/#comments Fri, 22 May 2020 07:51:03 +0000 http://cubikooks.com/?post_type=product&p=561

COMPLETE 3-STAGE DIAMOND TUNGSTEN CERAMIC KNIFE SHARPENER: This manual knife sharpener comes with diamond dust rods for burr removal, tungsten blades for edge regeneration, and ceramic rods for fine honing. It realigns, sharpens, and polishes your blades, making them safer and more efficient for cutting purposes.

SUPER DURABLE CONSTRUCTION. With solid ABS and stainless steel smartly combined, the Cubikook Sharpener is designed to be a handheld knife sharpener which provides substance and reliability. It also comes with a slip-resistant base for extra safety and efficiency.

FAST AND EFFECTIVE. This kitchen knife sharpener is super straightforward and easy to use, even for first-timers. Yet, this mighty device can fix damaged blades and restore your knives to the best sharpness possible after only a few pull-throughs.

A KNIFE SHARPENER WITH VERSATILE APPLICATION. This diamond knife sharpener works on most kitchen knives: Cubikook knife, santoku, utility knife, fruit knife, and your non-serrated pocket and hunting knife.

LIFETIME WARRANTY & HASSLE-FREE REFUND. We stand behind the quality of our portable knife sharpener and guarantee your satisfaction with it. Contact us for a refund or replacement if you’re less than 100% happy with the product.

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Super Durable Construction

Extra Safety & Efficiency

Factory Direct Saving

Save over 50% today!

Lifetime Warranty

Refund or Replacement

Satisfaction Guaranteed

6 months money-back! *

Smart design, very safe

The Cubikook sharpener is designed for busy cooks and homemakers: it is very safe and stable with a non-slip base.

The Cubikook knife sharpener has a low center of gravity, which prevents it from wobbling and tipping over. So, unlike some other designs, no special safety glove is needed for this reason.

Its durable construction is immediately apparent in its weighty and solid feel. And with an easy-to-grip handle, it holds in place as you work.

The base rests on two silica-textured rubber pads, which safely grip the counter surface and prevent the sharpener from sliding.

Solid ABS body

The Chef’ Sharpener screams quality the second you hold it in your hand: it’s firm and nicely weighted, with every part joining together nicely and seamlessly, leaving no space for unintended movements.

With product durability being one of the top priorities, the handle and the slot holder of the Chef’ Sharpener are made of one single solid piece of high quality ABS plastic, a material known for its high level of impact resistance, toughness, and heat resistance.

With that, the device remains well-composed as you apply pressure and pull your knife through the slots. There’s no hollow part; it is designed to last many years to preserve the keen edges on your beloved knives.

Razor Sharp Knife in Seconds

In just 30 seconds, your knife will be as sharp as when you first bought it! No more dull knives with the Cubikook knife sharpener.

Easy and Efficient Sharpening

Professional three-stage design. Extend the life of your knives

What sets the Cubikook knife sharpener apart is the three-step process it uses to properly maintain and sharpen blades: coarse, medium, and fine.

  • In the first step, rods reinforced with ultra-hard diamond dust properly straighten the blade and remove larger burrs from the edge.
  • In the second step, tungsten carbide abrasives, harder than many kinds of steel, remove the smaller burrs from the edge.
  • The third and final step is less abrasive and provides a fine polish. If desired, this last step can be used regularly after each use to keep the knife sharp.
hand holds a knife sharpener

Cubikook’s durable construction is immediately apparent in its weighty and solid feel. And with an easy-to-grip handle, it holds in place as you work.

 Smart 3-stage design

 Durable construction, high-efficiency sharpening

 Very reasonable price

 100%  guarantee, one-month return,
free replacement

Why 3 stages?

All three steps should be used on dull or rusty knives.

The Important of 3 stage

With diamond, tungsten, and ceramic rods for fixing, coarse sharpening, and honing, the Cubikook Sharpener will take care of your blades in every way.

However, all three steps should be used on dull or rusty knives. Single-step knife sharpeners often damage blades by only using an abrasive carbide V-shaped slot, which does not properly align the blade, causing loss of material and damage over time.

CUBIKOOK’S 3 STAGES

COMPETITOR’S 2 STAGES

How to use Cubikook Knife Sharpener CS-T01

How to use

  1. Place the Chef’ Sharpener on the countertop.
  2. Grip the handle with your non-dominant hand (it’s ambi, meaning you can hold it with either hand).
  3. Use your dominant hand to hold the knife handle. Place the knife heel into the coarse slot, with its tip pointing away from you.
  4. Pull the knife all the way through the slot, from its heel to over its tip, while applying a little pressure to make sure the edge of the knife is always in contact with the sharpening material.
  5. Repeat Step 4 five times or more if your knife is severely damaged.
  6. Repeat the process on the medium and the fine slots respectively.
  7. Rinse your knife and dry it with a towel.
  8. Your dull knife is now razor-sharp again!

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